A tender chicken breast delicately seasoned with abundant mole sauce served with rice, beans and corn or flour tortillas.
Grilled to perfection hen breast tossed in our residence seasoning garnished with sautéed shrimp and our selfmade pineapple sauce.
A crisp flour tortilla topped with melted cheese plus your selection of hen or steak sauteed with onions, bell peppers, tomatoes, guacamole and sour product.
An additional huge burrito with floor beef or shredded hen stuffed with rice, lettuce, sour product and tomatoes topped with cheese sauce and red sauce.
Your choice of chicken or beef in 4 deep-fried corn tortillas topped with lettuce, tomatoes, guacamole and bitter product served with rice and beans.
Our minimal coastal berg serves up a bevy of brews. You’ve heard of our Beautiful seashores and delightful sights. But what about brew? Oh, Indeed, We have now a bevy of them, with in excess of 10 microbreweries from the Pensacola Bay Space — eleven for those who depend McGuire’s, the granddaddy of them all getting the oldest in Florida (born in 1988).
Our go-to Mexican restaurant in town with amazing food and terrific services, offering a number of dishes just like the Combo-Sampler Platter and Los Tres Compadres burritos, although some small issues with lacking information on extras and seasoning.
One particular beef with cheese sauce, one particular cheese with crimson sauce, & 1 hen with green sauce served with bitter product.
3 soft corn El Patron Mexican Restaurant tortillas rolled and smothered in environmentally friendly tomato sauce and filled with chicken. Served with rice, beans and salad.
Wheat tortilla stuffed with white fish submitted served with cabbage, chipotle sauce, refreshing avocado and pico de gallo.
Refreshing salad greens with cucumbers, mozzarella cheese and tomatoes topped with Pal chicken tenders
Perhaps it’s the smokey, prosperous waft of espresso vapors that greets you after you wander within the doorway. Or, maybe it’s the clink-clank of porcelain and silverware in motion. Possibly it’s since you know, pretty much devoid of are unsuccessful, that the butter is always melting about the grits the same as you want them.
Just one enchilada with verde sauce, a person chimichanga with cheese sauce, one chile relleno with ranchero sauce served with Mexican rice.
Banana wrapped in the tortilla shell stuffed with chocolate and lined in sugar, cinnamon and whipped product.
4 small chimichangas; two chicken and two beef topped with cheese and enchilada sauce served with guacamole salad.